Mara Seaweed News

March 2018 (1)
February 2018 (3)
January 2018 (1)
December 2017 (4)
November 2017 (2)
October 2017 (1)

Watch: Mara Seaweed at World Food Innovation Awards

Learn more about last week's Awards and watch a video showing all the entrants and winners.

Mara Dulse Wins Best Artisan Product

We're thrilled Mara’s Dulse Flakes came out top at the World Food and Beverage Innovation Awards.

Mara Seaweed at Kingussie's Food on Film Festival

Our highlight was chef Christopher Trotter using Dulse to make a delicious lamb dish, with Shony in the accompanying potatoes.

Discover Milk Chocolate with Dulse

All in the name of "research," we just had to try Discover's milk chocolate bar with Dulse. Here's what we thought.

Mother's Day Competition

Just in time for Mother's Day: win a dulse chocolate bar by Discover and a Dulse shaker tin from Mara!

In Focus: Dulse Seaweed

We share a write up by Slow Food on dulse seaweed, a forgotten food and one of their Ark of Taste products.

You Need Iron? Eat Seaweed

Iron is present in seaweed at higher levels than in many well-known sources, such as meat and spinach.

Dulse Seaweed Recognised as a ‘Forgotten Food’

Slow Food UK seeks to protect dulse's cultural heritage, and Mara has been named a Forgotten Food producer.

Dulse: a Regular Relish in Dickensian Times

In Victorian times, harvesting and selling seaweed was a livelihood - something we hope we're bringing back!

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