Mara Seaweed News

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Edible Seaweed: Powder vs Flakes

Simply, the smaller and finer the grain, the bigger the taste - but there's also colour, texture and usage to consider.

Seaweed for Foodservice part 2: Kombu Kelp Powder

Seaweed for Foodservice part 2: Kombu Kelp Powder

Mara's Kombu Powder is the ultimate umami boost for flavouring dishes, and an unusual on-trend ingredient.

It's Easy To Eat More Seaweed

Catering tubs are now available to retail customers, making it easy to spoon seaweed into soups, stews and marinades.